Traditional Sunday Roast
|You can choose one of three roasts available on the day, served with Yorkshire pudding, roast potatoes and seasonal vegetables.||12.95|
Selection of either Topside of Beef, Loin Pork or Breast of Turkey, served with roast potatoes, seasonal vegetables, and delicious pudding.
All basket meals are served with chips
|Mini fish fillets||6.00|
|Salt and pepper squid||6.00|
|Chicken nuggets and chips||4.95|
|Fish goujons and chips||4.95|
|Kiddies burger and chips||4.95|
Other favourites available today
|The Buthay Burger
100% ground beef burger topped with bacon and an apple scented cheese in a dressed, toasted bun. Enjoy with chips, onion rings and salad garnish.
|Traditional beer battered cod and chips
Fillet of cod coated in a light beer batter, mushed pea puree, home-made tartare sauce and a salad garnish.
|Liver and bacon
Pan fried lambs’ liver with onion, garlic and red wine, finished with a smoked bacon lardon and cream. Served on Scallion (variety of young mild onion) mash with green vegetables.
|Trio of speciality sausages
Three locally produced sausages on a light mustard mash and caramelised onion gravy.
|Spinach and sweet potato curry
Sweet potato in a blend of spices, finished with spinach and served with carrots and sugar snaps.
Desserts – 4.95
|Please see our dessert board for information|